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- Brother Wolf & Osteria Stella
Brother Wolf & Osteria Stella
Purpose
About Brother Wolf:
Located in Downtown Knoxville, Tennessee, Brother Wolf and Osteria Stella are the next top tier concepts by owners and operators Aaron Thompson and Jessica “Rabbit” King. The city’s premier power couple of hospitality is the force behind award-winning bar and restaurant, Sapphire, and are using their years of experience to bring authenticity and excellence to one of Tennessee’s oldest cities through these cutting edge venues. Brother Wolf celebrates the Italian aperitivo culture through a thought-provoking cocktail menu served with light bites. On the other side of the curtain, Osteria Stella offers a genuine Italian culinary experience with the help of Chef Consultant Amalia Brusati, a Milan native. Available to pair with their simple, delicious dishes is an extensive selection of Italian wines representing all 20 wine regions, carefully curated by Thompson himself.
About Osteria Stella:
Located in Downtown Knoxville, Tennessee, Brother Wolf and Osteria Stella are the next top tier concepts by owners and operators Aaron Thompson and Jessica “Rabbit” King. The city’s premier power couple of hospitality is the force behind award-winning bar and restaurant, Sapphire, and are using their years of experience to bring authenticity and excellence to one of Tennessee’s oldest cities through these cutting edge venues. Brother Wolf celebrates the Italian aperitivo culture through a thought-provoking cocktail menu served with light bites.
Located in Downtown Knoxville, Tennessee, Brother Wolf and Osteria Stella are the next top tier concepts by owners and operators Aaron Thompson and Jessica “Rabbit” King. The city’s premier power couple of hospitality is the force behind award-winning bar and restaurant, Sapphire, and are using their years of experience to bring authenticity and excellence to one of Tennessee’s oldest cities through these cutting edge venues. Brother Wolf celebrates the Italian aperitivo culture through a thought-provoking cocktail menu served with light bites. On the other side of the curtain, Osteria Stella offers a genuine Italian culinary experience with the help of Chef Consultant Amalia Brusati, a Milan native. Available to pair with their simple, delicious dishes is an extensive selection of Italian wines representing all 20 wine regions, carefully curated by Thompson himself.
About Osteria Stella:
Located in Downtown Knoxville, Tennessee, Brother Wolf and Osteria Stella are the next top tier concepts by owners and operators Aaron Thompson and Jessica “Rabbit” King. The city’s premier power couple of hospitality is the force behind award-winning bar and restaurant, Sapphire, and are using their years of experience to bring authenticity and excellence to one of Tennessee’s oldest cities through these cutting edge venues. Brother Wolf celebrates the Italian aperitivo culture through a thought-provoking cocktail menu served with light bites.
Vision
Brother Wolf & Osteria Stella are designed to work in tandem to introduce and engage the Knoxville community with authentic Italian cocktail, wine and food culture.
Mission
Our mission is to push the food, wine and cocktail culture forward in our area.
Additional Culture Details
Our mission is to provide a safe, fun, professional, and equitable work environment where employees can thrive.
Values
- Equity
- To provide opportunities for employees to make a living wage and advancement when possible.
Recent Awards
Company Snapshots
