Hat Creek is all about fellowship and cheeseburgers. The brand, which was founded by owner Drew Gressett in 2008, started out as a food truck on the historic 6th Street In Austin, TX. It since has grown to 22 locations and counting, with locations in the greater-Austin area, Central Texas, Dallas and Houston. It strives to cultivate a family-friendly environment that is built around community, gathering, and fun. Their restaurants are built with families in mind, and each location features a unique playscape for children. Hat Creek has vegetarian, vegan and gluten-free options. Come on by as early as 7 a.m. – they've got breakfast covered! For information about Hat Creek, visit hatcreekburgers.com.