A locally-owned company since 1979, Elephants Delicatessen pioneered the gourmet food industry in the Pacific Northwest and now has seven Portland-metro area retail locations and a busy catering and events company, all serving great local foods prepared from scratch. A certified B Corporation, Elephants Delicatessen prides itself on sustainable practices and voluntarily meets a higher standard of transparency and accountability, using the power of business as a force for good.
Creamy mac & cheese with Applewood-smoked bacon, caramelized onions, Parmesan, parsley and lemon zest breadcrumbs
Behind the scenes in Elephants central kitchen, located in SE Portland.
Cheers to 40 years!
Portlanders have enjoyed Elephants homemade Dong Dong cakes for decades.