Iron Hill Brewery & Restaurant was founded by home brewers Kevin Finn and Mark Edelson and restaurateur Kevin Davies in Newark, DE twenty two years ago. Iron Hill Brewery & Restaurant has blossomed from one restaurant and brewery to sixteen locations across the mid-Atlantic region and South Carolina.
Each restaurant is dedicated to producing and serving top-quality hand-crafted beers and cuisine in a warm and hospitable setting, and all are open seven days a week for lunch and dinner. Our beers have earned 47 medals from the Great American Beer Festival in an unbroken 22-year winning streak that continues today. Iron Hill Brewery is the most award winning brewery east of the Mississippi.